The Joy of Cooking. The host for this show is Ken Burtness. The guest is Jeremy McOuat. Despite big crowds on the 4th of July, sold-out airplanes taking people everywhere, massive traffic jams, unmasked people breathing in everyone’s faces, and arms hugging friends and strangers, the Coronavirus Cloud of continuing new cases and new hospitalizations […]
‘Use Your Noodle’ with Chef Soma Mutsuko (The Creative Life)
Accessing Your ‘inner Chef’ with Fluency. The hosts for this show are Phyllis Blees and Darlene Boyd. The guest is Soma Mutsuko. Seattle’s Soba Master Chef Soma Mutsuko teaches us the creative art of “fluency.” Fluency , a core skill of creative thinking (per creativity expert Dr. Joyce Juntune). She teaches us her method of […]
Wellness Cooking and Injury Prevention (Movement Matters)
Stretches and Exercises to Cook Painfree. The host for this episode is Christine Lynders. The guest for this episode is Lisa Matsunaga. Many folks have spent a greater deal of time cooking at home in the last 12 months during the pandemic. Christine has been hearing more and more from her patients about pain while […]
Emmy Award Winner Lanai Tabura (Beyond the Lines)
Beyond Hosting & Producing. The host for this episode is Rusty Komori. The guest for this episode is Lanai Tabura. We talk with Lanai about being an Emmy award winner as host, writer, and producer of Ramen Yokocho, winning the “Great Food Truck Race,” his long running TV show Cooking Hawaiian Style, and the reasons […]
Good Food Movement (Lillian’s Vegan World)
Like what you see? Please give generously. http://www.thinktechhawaii.com Connecting Hawaii’s People to the Power of their Food Choice. How food choices as individuals and communities are a great opportunity to make a positive impact in regenerating life and promoting balance in nature. The host for this episode is Lillian Cumic. The guest for this episode […]