More on restaurants threatened by shutdown (Restaurants Hawaii)
Will the industry every return to what it was. The host for this episode is Jay Fidell. The guests for this episode are Sheryl Matsuoka and Chris Yankowski.
Sheryl Matsuoka of the Hawaii Restaurant Association and Chris Yankowski of Triple F Hawaii, a restaurant supply company, will discuss the current state and challenges of the industry and the supply lines to the industry.
Due to the COVID pandemic our restaurants have been impacted and also, our supply chain! With no tourism, very few hotels open and restaurants at 50% capacity, our suppliers have been struggling. It’s the trickle-down effect.
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