What’s Cool in the Hood – Hawaii Energy Systems – Huy Nguyen
Hawaii Energy Systems’ Energy Service Manager Huy Nguyen shows the dramatic energy savings possible in erstwhile energy hogs that we never see. Every commercial kitchen has exhaust hoods to draw away cooking heat and pollutants. We’ll see hoods that cause the high powered fans to ebb and flow exactly according to need. We’ll see walk-in freezers and fridges that once used way too much energy—until these new products came along. Businesses benefit from reduced energy costs and we all benefit by getting closer to 100% clean energy.
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The host for this episode was Howard Wiig.
The host for this episode was Howard Wiig.
The host for this episode was Howard Wiig.